Dhansak

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Medium hot lentil-based curry with sweet and sour flavour of added pineapple.  Available as chicken only.  Regular Portion

Sangandita

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One of our own family recipes made to introduce those new to the world of curry.  A light, fragrant slightly sweet dish with a touch of chilli heat.  This dish is packed with vegetables and chicken in a smooth sauce.   Available as chicken only.  Regular Portion

 

 

Tarka Dhal

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Lentil curry with lots of butter, garlic and chillies, Regular Portion

Bean Curry

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Similar to  a chilli con carne but made only with mixed beans , this dish is suitable for vegetarians and is hot; Regular Portion

 

Hara Martar

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Green Pea curry , green dried and fresh peas cooked roughly in tomatoes, garlic, and a little chilli, mildly hot .  Delicious eaten as a curry with bread or as a side. Suitable for vegetarians Regular Portion

Saag Aloo

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Rich potato and spinach curry.

regular portion, available in vegetable or Lamb

Butter Chicken

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Rich curry with chicken breast meat in  a very rich blended sauce of tomatoes, butter and cream , Mild dish. similar to masala regular portion

Thai Red Fish Curry

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Red thai fish curry, made with rich red thai hot sauce, white fish, very hot dish.  Regular Portion

Parveet Karee

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Very rich, curry made from the rougher cuts of Mutton, rich with slow cooked mutton and stock, made to traditional rustic recipe , hot with green chillies.  Usually served with bones in, however we use the bones to make the curry and then remove them afterwords, (sometimes avaiable with goat meat (with bones in) when available ask in store

Tuna Madras

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A simple curry with madras type sauce, made using lots of seasonal vegetables, tuna gives the curry body and richness.  texture can vary slightly depending on vegetables being used.   Great all round curry dish. Regular portion.